Kimera Koffee Jujimufu Brew brings together high-altitude organic coffee with a carefully selected blend of amino acids that naturally occur in foods. This unique combination aims to complement your body’s normal neurotransmitter function and cellular energy production, supporting mental clarity and sustained attention during your daily routine.
What Makes This Coffee Different
Sourced from a single-estate family farm in the pristine mountains of the Dominican Republic, these coffee beans are grown at 1,500 metres altitude where cooler temperatures and mineral-rich volcanic soil create optimal growing conditions. The beans undergo wet processing for premium conservation, then are nitrogen-flushed within hours of roasting to lock in freshness. The result is a deeply robust yet balanced dark roast with notes of dark chocolate, oak, and dried apricot.
Each 340g bag contains approximately 24 servings and includes:
- L-theanine – An amino acid naturally found in tea leaves that works synergistically with caffeine to support a calm, focused state
- Alpha GPC – A naturally-occurring choline compound found in the brain and in foods like soy and dairy, supporting acetylcholine synthesis
- Taurine – An amino acid found throughout the body that supports normal cellular function and fluid balance
- DMAE – A compound related to choline that crosses the blood-brain barrier and may support acetylcholine production
The Functional Medicine Perspective
From a functional medicine standpoint, this blend addresses multiple pathways that support cognitive function. The combination of natural caffeine with L-theanine creates a smoother energy profile compared to coffee alone, whilst the choline-supporting compounds (Alpha GPC and DMAE) provide building blocks for acetylcholine, a neurotransmitter involved in memory, focus, and learning. Taurine supports cellular osmotic regulation and modulates neurotransmitter activity. Together, these compounds work with your body’s natural processes rather than forcing artificial stimulation.
Who May Benefit
Ideal for those seeking to optimise their morning ritual with nutrients that support:
- Mental clarity and sustained attention during work or study
- Physical and mental stamina for athletic pursuits
- Balanced energy without the jitters or afternoon crash
- Healthy cognitive function and neurotransmitter production
Popular among professionals, students, athletes, and anyone looking to enhance their daily performance through nutrition.
Quality & Sourcing
- Certified organic single-origin coffee from Dominican Republic
- Grown at 1,500m altitude on a family-owned sustainable farm
- Wet-processed for premium conservation
- Nitrogen-flushed packaging to preserve freshness
- Contains 725mg of amino acid blend per serving
- No artificial additives, colours, or preservatives
- Vegan-friendly formulation
Suggested Use
Use 11.5 grams (approximately 2 tablespoons) per cup. Brew using your preferred method – drip, French press, pour-over, or espresso. Best consumed in the morning or early afternoon.
Storage
Store in a cool, dry place away from direct sunlight. Keep sealed to maintain freshness and aroma.
Additional Information
- 340g bag provides approximately 24 servings
- Free from: gluten, dairy, soy
- Contains natural caffeine
- Note: You may occasionally see white specks in the coffee – these are undissolved amino acids (typically Alpha GPC) which are completely safe and can be mixed back in
Cautions
Contains caffeine. Pregnant or breastfeeding women should consult their healthcare practitioner before use. Not recommended for children. If you are sensitive to caffeine or taking medications, please consult your healthcare professional.
These statements have not been evaluated by the TGA. This product is not intended to diagnose, treat, cure, or prevent any disease.








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