Chief Grass-Fed Collagen Protein Powder – 450g

What is Chief Grass-Fed Collagen Protein Powder and who is it for?

Chief Grass-Fed Collagen Protein Powder is a hydrolysed bovine collagen peptide derived from grass-fed cattle, providing approximately 27g of protein per 30g serving. This unflavoured powder contains types I and III collagen, the predominant forms found in connective tissue, and is designed for individuals seeking a clean protein source that can be incorporated into beverages, meals, and recipes without altering taste. It is particularly suited for those following athletic performance protocols, functional nutrition approaches, or anyone seeking additional collagen peptides as part of their daily protein intake.

Why choose hydrolysed collagen peptides over whole-food collagen sources?

Hydrolysed collagen peptides are collagen molecules that have been broken down into smaller chains through enzymatic hydrolysis, creating a form with a molecular weight typically between 2,000 and 5,000 Daltons. This size reduction means the peptides can be absorbed more readily across the intestinal barrier compared to intact collagen (such as bone broth or gelatin), which requires additional digestive processing. For individuals with compromised digestive function, high protein requirements, or those seeking consistent dosing, hydrolysed peptides provide a reliable delivery form.

Unlike collagen-containing foods such as bone broth (which requires hours of preparation and contains variable collagen concentrations), this powder delivers a standardised protein amount per serving with no preparation time. The unflavoured nature also distinguishes it from flavoured collagen products, allowing it to integrate seamlessly into existing dietary protocols without added sugars, sweeteners, or flavouring agents that may trigger sensitivities.

How does it work?

Think of collagen as the structural scaffolding in your body. Types I and III collagen form the triple-helix fibrous matrix that gives tensile strength to skin, tendons, ligaments, and bone. When you consume hydrolysed collagen peptides, your digestive system recognises these amino acid chains and absorbs them into circulation, where they become available for incorporation into new collagen synthesis and tissue repair processes.

Amino acid composition: Collagen peptides are particularly rich in glycine, proline, and hydroxyproline, amino acids that form the backbone of the collagen helix. Glycine comprises approximately one-third of collagen’s amino acid profile and is conditionally essential, meaning the body can synthesise it but often benefits from dietary sources during periods of high tissue turnover or stress. Proline and hydroxyproline are less abundant in typical protein sources, making collagen peptides a distinct dietary contribution.

Tissue utilisation: Research into collagen peptide bioavailability suggests that specific dipeptides and tripeptides (short amino acid chains) derived from collagen hydrolysis may accumulate in connective tissues, supporting the body’s natural collagen remodelling processes. This is distinct from consuming general protein sources, where amino acids are distributed broadly across all protein synthesis needs.

Practical integration: The unflavoured, easily dissolvable nature means it can be added to morning coffee, smoothies, soups, or baked goods without texture or flavour changes. This versatility supports consistent daily intake, which is relevant for individuals seeking sustained nutritional support rather than sporadic supplementation.

What can this support?

This formula provides nutritional support for:

Athletic performance and recovery: Individuals engaged in resistance training, endurance activities, or sports protocols benefit from additional collagen peptides during phases of high tissue turnover. The amino acid profile supports connective tissue remodelling alongside muscle protein synthesis.

Joint and connective tissue maintenance: Those with high mechanical demand on joints, including athletes, manual workers, and individuals with active lifestyles, may use collagen peptides as part of a broader nutritional strategy for connective tissue support.

Protein intake optimisation: Individuals following higher-protein dietary approaches (whether for athletic performance, metabolic support, or satiety) can incorporate this as a clean, unflavoured protein source that does not compete with whole-food protein priorities.

Functional Medicine protocols: Practitioners often include collagen peptides in comprehensive approaches to gut barrier function, systemic inflammation reduction, and tissue repair during periods of stress or recovery. The amino acid profile contributes to protocols addressing intestinal permeability and connective tissue resilience.

Dietary flexibility: Those following carnivore, keto, FODMAP-friendly, or elimination protocols benefit from a protein source free from additives, allergens, and carbohydrates that might complicate dietary management.

Convenience and consistency: Individuals seeking daily collagen intake without meal preparation burden can use this as a rapid, consistent method of delivering collagen peptides to their nutritional protocol.

Common questions

Is this collagen source grass-fed and what does that mean?
Yes. Grass-fed cattle graze on pasture rather than grain-based feed, resulting in different nutrient profiles and the absence of grain-based residues. Grass-fed sourcing aligns with Functional Medicine principles prioritising nutrient density and clean sourcing. This product is batch-tested and sourced from verified grass-fed herds.

How quickly will I notice changes?
Collagen peptides work at the tissue level, supporting the body’s natural remodelling processes over weeks and months rather than days. Consistency matters more than rapid effects. Most individuals integrate this into their protocol as a foundational nutritional support rather than expecting acute changes.

Can I use this if I have a sensitive digestive system?
Hydrolysed collagen peptides are generally well-tolerated because they require minimal digestive processing compared to whole proteins. However, if you have severe digestive compromise, start with a smaller serving (10-15g) and increase gradually. If you have specific concerns, consult your healthcare practitioner.

Does this contain gelatin or is it different?
Hydrolysed collagen peptides and gelatin are both derived from collagen, but gelatin is partially hydrolysed and gels when cooled, while collagen peptides are fully hydrolysed and remain soluble at all temperatures. This product is fully hydrolysed collagen peptides, making it more versatile for beverages and recipes.

How much protein is in each serving and how does it compare to other protein sources?
Each 30g serving provides approximately 27g of protein with zero fat and zero carbohydrates. This makes it a high-efficiency protein source. Unlike whey or plant proteins, collagen’s amino acid profile is distinct and specialised for connective tissue support rather than general muscle protein synthesis, so it complements rather than replaces other protein sources.

Is this suitable for vegetarians or vegans?
No. This is a bovine-derived product and is not suitable for vegetarian or vegan protocols. It is derived from grass-fed cattle.

Key Features

• Hydrolysed bovine collagen peptides from grass-fed cattle, providing types I and III collagen
• 27g protein per 30g serving with zero fat and zero carbohydrates
• Unflavoured and easily dissolvable, integrating seamlessly into beverages, smoothies, soups, and recipes
• Grass-fed sourcing reflecting commitment to nutrient density and clean production

Suggested Use

Mix 30g (approximately 3 tablespoons) with your preferred beverage, smoothie, soup, or recipe. Consume 1 to 2 servings daily, or as directed by a healthcare professional. The powder dissolves readily in both hot and cold liquids. For optimal integration into a nutritional protocol, consistency of daily intake is more relevant than timing.

Ingredients (per 30g serving)

• Hydrolysed Collagen Peptides (Bovine, Grass-Fed) – 27g protein

Free from gluten, dairy, soy, artificial additives, fillers, and binders.
No added sugars or sweeteners.

These statements have not been evaluated by the TGA. This product is not intended to diagnose, treat, cure, or prevent any disease.